Ceci-Cela in the heart of New York's City Nolita neighborhood is where you will find the most delicious croissants, pain au chocolat, chausson aux pommes, pain aux raisins, and many more classic French breakfast pastries called Viennoiserie. Their cakes and tarts are also popular and come in mini, small, and large sizes. Try the Pear William for something quite delightful. You have a special celebration? Birthday, Wedding? Just tell us and they will create a beautiful cake to fit the occasion just right. Every day at Ceci-Cela is a celebration of tradition in every bite.